smooth celery soup

Time to bust out that immersion blender for this easy peasy celery soup.

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Ingredients

• 1 tbsp (vegan) butter

• 1 small onion, chopped

• 2-3 cloves garlic, chopped

• 5-6 celery ribs, chopped

• 1 potato, chopped

• pinch of salt

• 1/2 tsp ground black pepper

• 1 tsp white pepper powder

• 1 tsp cayenne powder

• 1 tsp dill

• 2 cups vegetable broth

Directions

1. Melt butter in medium saucepan over medium-high heat. Stir in onion and garlic to lightly brown. Add remaining ingredients except broth. Let cook for 2-3 minutes. Mix in broth and bring to a boil. Cover and lower heat to a simmer and let cook for 25 minutes.

2. Remove from heat. Use an immersion blender to puree all ingredients into your desired consistency. Serve hot.